Cheesy Beef Pasta

A comforting, protein-packed pasta dish made with seasoned ground beef, protein-rich noodles, and tender broccoli, all tossed in a creamy homemade cheese sauce. Our sauce is made with Greek yogurt, cottage cheese, and real cheese for a rich, cheesy flavor with an extra boost of protein. A delicious twist on classic cheesy beef pasta that’s hearty, satisfying, and made from scratch.

Calories: 550, Carbs: 45g, Fats: 17g, Protein: 47g

Ingredients: Ground beef, Penne Pasta (semolina (wheat), durum wheat flour, lentil flour, pea protein, chickpea flour), Broccoli, Greek Yogurt (cultured pasteurized organic whole milk, pectin, vitamin D3. live active cultures: S. thermophilus, L. bulgaricus, Bifidobacterium BB‐12®, L. acidophilus, L. paracasei, L. rhamnosu), Cottage Cheese (skim milk, whole milk, cream, Celtic sea salt, live and active cultures (Lactobacillus paracasel), Chicken Broth (chicken stock, salt, natural flavoring, mirepoix, carrots, celery, onions) chicken fat, yeast extract), Cheese (cultured pasteurized milk, salt, enzymes, annatto), Garlic, Corn Starch, Avocado Oil, Garlic Powder, Onion Powder, Garlic Salt, Pepper. 

This product was produced in a home kitchen that may come in contact with common food allergens and pet allergens and is not subject to public health inspection.
azdhs.gov/Cottagefood